The Oven is At all times On for Recent Babka and Challah
If babka is your bag, it is advisable attempt The Bakey.
The bakery and café, recognized for its chocolate babka, opened final month in Hallandale Seashore, taking on the previous Kosher Bagel Cove house, with folks forming strains to snag a babka recent from the oven.
The Bakey comes from acclaimed Israeli baker Uri Scheft, founding father of Lehamim Bakery in Tel Aviv and co-founder of New York’s Breads Bakery earlier than launching The Bakey in Boston in 2021.
The kosher Hallandale Seashore café serves Scheft’s signature chocolate and almond babkas alongside croissants, rugelach, burekas, challah, sourdough breads and New York-style bagels – all made on premises with an “oven is all the time on” philosophy. The menu additionally consists of all-day breakfast, sandwiches, salads, and low.
The Bakey is proving so standard that Scheft is already planning extra places, so your subsequent babka could also be in your individual yard.
The Bakey. 668 W. Hallandale Seashore Boulevard, Hallandale Seashore; bakeybabka.com. Now open and coming quickly to Aventura and Fort Lauderdale.
